「イルシー」No. 80 CONTENTS |
|
| ・Expectation
of ILSI Japan |
|
TAKEO SEKIYA
|
・Health
Function Claims and the Scientific Substantiation - 11 -
The Growth Stimulation Function to Bifidbacteria by the Products
of Propionic Acid Bacteria |
|
NOBUO YODA
|
・Applying
Nutrigenomics to Food Sciences - 7-
Nutrigenomics and Proteomics in Food Factor Science |
|
TOSHIKAZU YOSHIKAWA
|
| ・The
Food Safety for Consumers |
|
SACHIE IKEGAMI
|
|
・Reproductive and Developmental Toxicity of Suspected Endocrine
Disrupting Pesticides |
|
HITOSHI HOJYO ／HIROAKI AOYAMA
|
| ・A
Trend of Food Allergy Labeling in the World |
|
YOKIO SUZUKI
|
| ・Report
of the Seminar for [Obesity] Organized by ILSI Japan Nutrition
Research Committee: For Establishment of the Taskforce Team
for Obesity Research in ILSI Japan |
|
KAZUO SUEKI
|
| ・The
Study on Components of Tea Leaves (Part 1) |
|
ILSI Japan Tea Committee
|
| ・Report
of the 32nd Session of the Codex Committee on Food Labelling |
|
HIROAKI HAMANO
|
| ・Report
of the 27th Session of Codex Alimentarius Commission |
|
SHUJI IWATA
|
| Flash Report |
|
- Project PAN Progress Meeting,
2003
|
| - Opening of Risk
Management Seminar |
|
|
|
From ILSI Japan
Ⅰ．Member Changes
Ⅱ．Record of ILSI Japan Activies
Ⅲ．ILSI Calendar
Ⅳ．ILSI Japan's New Publications
Ⅴ．ILSI Japan Publications
Ⅵ．New Publications and Documents from
ILSI Entities & Others
|
|
|
|
Back
Number